Cooking Lab: Fettuccine al vino

06 September 2025

€ 25 per person.

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Roll up your sleeves and dive into the magic of Tuscan tradition! In this hands-on workshop you’ll learn the secrets of homemade fresh pasta while having fun: take your place at the counter, sprinkle the flour, and create your very own colourful fettuccine with two special ingredients.

At the end, you’ll take home the pasta you’ve crafted yourself. Prefer to stay on and enjoy an aperitif or join the Festival activities? No problem – we’ll keep your pasta safely stored, nice and cool until you’re ready to collect it.